Arta Tequila

Arta tequila

Arta story

tequilas

Arta Silver

Triple distilled from 100% Blue Weber agave grown on our family-run single estate. Hand bottled in our signature triangle bottles.

Aroma: Fresh rosted agave, citrus and wild pepper.

Taste: Well balanced and exceptionally smooth. Gently sweet & clean with hints of citrus and honey.

Pairing: Strong cheese, fruit, seafood ceviche.

Awards:

95 Rating by Wine Enthusiast, 2017
Bronze Medal, San Francisco World Spirits Competition, 2017
Silver Medal, San Francisco World Spirits Competition, 2014
Double Gold Medal: WSWA Tasting Competition, 2013
Double Gold Medal: San Francisco World Spirits Competition, 2013
Best of the Best, Best Añejo Tequila, Tequila.net, 2012
Gold Medal: Beverage Tasting Institute, 2012
Gold Medal: LA Wine & Spirits Competition, 2012
Best of Division: LA Wine & Spirits Competition, 2012
Best of Category: LA Wine & Spirits Competition, 2012
Gold Medal: Spirits of Mexico, 2012

ARTA REPOSADO

Aged for 11 months in hand-charred, 180 liter Kentucky bourbon American White Oak barrels. Medium body with a golden wheat hue and smooth, silky texture. Perfectly combines traditional reposado smoke with modern spice. Aged one month more it would be classified as an Añejo.

Aroma: Ripe pear with sweet almond butter, light vanilla and hints of spice.

Taste: Sweet pumpkin with vanilla followed with a white pepper flower finish.

Pairing: Ham, salami, cold appetizers

Awards:

Best of Show: Best Reposado  & Best White Spirit Aged,  WSWA Tasting Competition, 2014
Double Gold: WSWA Tasting Competition, 2014
Silver Medal: WSWA Tasting Competition, 2013
Gold Medal: San Francisco World Spirits Competition, 2013
Silver Medal: Beverage Tasting Institute, 2012
Silver Medal: Spirits of Mexico in San Diego, 2011
1st Place: Monterey Tequila Festival, 2010

ARTA AÑEJO

Aged until it’s perfect, 18 -30 months then custom blended in Kentucky bourbon 180-liter American White Oak barrels. Medium body with a rich amber hue and smooth, silky texture.

Aroma: Intense toasted apple cider and vanilla seed. Hints of coffee, light chocolate, nuts with a cinnamon finish.
Taste: Vanilla and citrus notes, a sweetness of ripe agave, oak cask.
Pairing: Rich meats, vanilla, or chocolate desserts.

Awards:

Gold Medal, San Francisco World Spirts Competition, 2017
Silver Medal, San Francisco World Spirits Competition, 2014
Double Gold Medal: WSWA Tasting Competition, 2013
Double Gold Medal: San Francisco World Spirits Competition, 2013
Best of the Best, Best Añejo Tequila, Tequila.net, 2012
Gold Medal: Beverage Tasting Institute, 2012
Gold Medal: LA Wine & Spirits Competition, 2012
Best of Division: LA Wine & Spirits Competition, 2012
Best of Category: LA Wine & Spirits Competition, 2012
Gold Medal: Spirits of Mexico, 2012
Gold Medal, San Francisco World Spirts Competition, 2017
Silver Medal, San Francisco World Spirits Competition, 2014
Double Gold Medal: WSWA Tasting Competition, 2013
Double Gold Medal: San Francisco World Spirits Competition, 2013
Best of the Best, Best Añejo Tequila, Tequila.net, 2012
Gold Medal: Beverage Tasting Institute, 2012
Gold Medal: LA Wine & Spirits Competition, 2012
Best of Division: LA Wine & Spirits Competition, 2012
Best of Category: LA Wine & Spirits Competition, 2012
Gold Medal: Spirits of Mexico, 2012

ARTA EXTRA AÑEJO

Aged for five years, triple barreled in American White Oak for three years and split between French cognac and Spanish sherry barrels for two years-then reunited, this limited reserve vintage has a beautiful amber color with reflections and shades of copper.

Aroma: Toasted seeds, roasted cocoa, coffee, almonds and wild acorns.

Taste: Intense vanilla and oak developing into jasmine and cinnamon.

Pairing: Rich chocolate desserts, a quality cigar.

Awards:

Silver Medal, San Francisco World Spirits Competition, 2017
20 out of 20 rating, "Mr. Tequila" Dr. Jamie Villalobos, Founder of the Mexican Academy of Tequila Tasters
Silver Medal: San Francisco World Spirits Tasting Competition, 2015
Bronze Medal: Packaging Competition-San Francisco World Spirits Competition, 2015